{"id":27507,"date":"2025-07-19T12:31:13","date_gmt":"2025-07-19T05:31:13","guid":{"rendered":"https:\/\/akarkata.com\/?p=27507"},"modified":"2025-07-19T12:31:13","modified_gmt":"2025-07-19T05:31:13","slug":"hari-terakhir-pgd-sintang-2025-13-tim-adu-rasa-dalam-lomba-masakan-tradisional-dayak","status":"publish","type":"post","link":"https:\/\/akarkata.com\/index.php\/2025\/07\/19\/hari-terakhir-pgd-sintang-2025-13-tim-adu-rasa-dalam-lomba-masakan-tradisional-dayak\/","title":{"rendered":"Hari Terakhir PGD Sintang 2025, 13 Tim Adu Rasa dalam Lomba Masakan Tradisional Dayak"},"content":{"rendered":"

Akarkata.com, Sintang –<\/strong> Pada Sabtu pagi, 19 Juli 2025, sebanyak 13 tim menunjukkan keahlian memasak mereka dalam lomba kuliner khas Dayak<\/strong> yang menjadi salah satu puncak acara Pekan Gawai Dayak (PGD) Kabupaten Sintang ke-XII<\/strong>.<\/p>\n

Kegiatan ini digelar di kawasan Betang Tampun Juah<\/strong>, Jerora Satu.<\/p>\n

Ketua Panitia PGD Sintang 2025<\/strong>, Toni, saat membuka acara menyampaikan bahwa lomba ini tidak semata-mata untuk menentukan pemenang, tetapi sebagai bentuk pelestarian budaya kuliner Khas Dayak.<\/p>\n

“Dalam setiap sajian, ada cita rasa asin, manis, pedas, hingga asam. Setiap kelompok menghadirkan kekhasan rasa masing-masing, itulah keunikan kuliner Khas Dayak,” ujarnya.<\/p>\n

Toni juga berharap bahwa kegiatan seperti ini bisa menjadi media promosi pariwisata dan budaya Kabupaten Sintang<\/strong>, khususnya dalam memperkenalkan masakan khas Suku Dayak kepada masyarakat luas.<\/p>\n

Ketentuan dan Kreativitas Peserta<\/strong><\/p>\n

\"\"<\/p>\n

Lomba ini terbuka bagi laki-laki maupun perempuan dari perwakilan DAD<\/strong> Kecamatan, organisasi perempuan Dayak, dan sanggar budaya yang ada di Sintang.<\/p>\n

Setiap kelompok terdiri dari dua orang, dengan ketentuan utama yaitu menyajikan dua jenis lauk: ikan nila dan daging babi.<\/p>\n

Peserta bebas berkreasi menggunakan bahan tradisional khas sub-suku Dayak tertentu, baik dalam bentuk resep asli maupun hasil modifikasi.<\/p>\n

Proses memasak dilakukan di rumah masing-masing dan hasilnya disajikan dalam bentuk yang bersih, rapi, dan menarik pada meja yang disediakan panitia.<\/p>\n

Tak hanya soal rasa, tampilan dan presentasi juga menjadi aspek penilaian.<\/p>\n

<\/p>\n

Peserta juga diwajibkan mencantumkan nama makanan, kelompok, resep, dan proses pembuatan.<\/p>\n

Untuk menambah nuansa budaya, peserta diminta mengenakan pakaian adat atau aksesoris khas Dayak, selama tidak mengganggu proses memasak.<\/p>\n

Budaya yang Terus Hidup Lewat Cita Rasa<\/strong><\/p>\n

\"\"<\/p>\n

Lomba kuliner ini menjadi bukti nyata bagaimana warisan budaya kuliner Khas Dayak<\/strong> tetap hidup dan berkembang.<\/p>\n

Melalui ajang seperti ini, generasi muda diajak untuk mencintai, menjaga, dan terus mengangkat kekayaan kuliner lokal sebagai bagian dari identitas mereka.<\/p>\n

Update informasi terhangat kini lebih mudah! Langsung akses berita pilihan\u00a0Akarkata.com<\/span>\u00a0melalui Kanal Media Sosial Klik:<\/strong><\/em><\/p>\n

Whatsapp,\u00a0<\/a><\/strong>Tiktok,\u00a0<\/a>Instagram,\u00a0<\/a><\/strong><\/p>\n

Facebook,<\/a>\u00a0<\/strong>Youtube,\u00a0<\/a><\/strong>Twitter X<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Akarkata.com, Sintang – Pada Sabtu pagi, 19 Juli 2025, sebanyak 13 tim menunjukkan keahlian memasak mereka dalam lomba kuliner khas Dayak yang menjadi salah…<\/p>\n","protected":false},"author":1,"featured_media":27508,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[99],"tags":[275,789,238,790,787,788,786],"class_list":["post-27507","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-berita-daerah","tag-betang-tampun-juah","tag-dad","tag-kabupaten-sintang","tag-kuliner-khas-dayak","tag-lomba-kuliner-khas-dayak","tag-pekan-gawai-dayak-pgd-kabupaten-sintang-ke-xii","tag-pgd-sintang-2025"],"yoast_head":"\nHari Terakhir PGD Sintang 2025, 13 Tim Adu Rasa dalam Lomba Masakan Tradisional Dayak - Akar Kata<\/title>\n<meta name=\"description\" content=\"13 peserta bersaing dalam lomba kuliner Dayak di PGD Sintang 2025, rayakan tradisi dan kuliner khas dalam kemasan modern.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.akarkata.com\/lomba-kuliner-dayak-pgd-sintang-2025\" \/>\n<link rel=\"next\" href=\"https:\/\/akarkata.com\/index.php\/2025\/07\/19\/hari-terakhir-pgd-sintang-2025-13-tim-adu-rasa-dalam-lomba-masakan-tradisional-dayak\/2\/\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hari Terakhir PGD Sintang 2025, 13 Tim Adu Rasa dalam Lomba Masakan Tradisional Dayak - 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